Why is so attractive Mexican food? Because of it’s originality.
The dishes are based on the products familiar to all - black pepper, white pepper, red pepper, and of course jalapeño (is a medium-sized chili pepper/ capsicum).
And do not try this at home! It’s a flammable product!
We are waiting for you this Sunday at the Codru Hotel, to travel together in a wonderful country - Mexico.
For the novice gourmands it’s difficult to feel easy in the stormy sea of Mexican exotics. That’s why we are offering a short dictionary for beginner Mexicans:
Amigos - friend who invited you to a Mexican brunch
Muchachos - amigo company, decided to spend Sunday at Mexican brunch
Macho - a real man, who prefers to enjoy a spicy Chili soup and Fajitas instead of chops and beetroot soup.
Avocado - fruit with thick peel, fleshy body that may be pear-shaped, egg-shaped, or spherical.
It is possible, and even necessary, to add in all Mexican dishes.
Bamos - no need to teach the previous words, let's just have a drink.
You can make a table reservation on the following phone number: +373 68 100 830
P. S. Welcoming Latin American staff, excellent Mexican cuisine, delicious desserts and a large variety of cocktails in the bar. We pay special attention not only to the quality of food and the level of pepper in food, also we try to find an individual hot approach for every guest, because sunny and carefree Mexico is unthinkable without a warm welcoming, that provides to our guests a good mood in the evening and a bad in the morning.
If you drink less than half liter of tequila - You are not a macho!
